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Showing 1,771 - 1780 of 3,123 results for emeril
Country Ham
Episode
| From:
Emeril Live
Emeril whips up some great dishes using country ham. Country Ham and Arugula Salad with Walnut Vinaigrette; Country Ham and Cheddar Omelet; Country Ham Stuffed Artichokes; Black-Eyed Peas and Country Ham; Country Ham and Root Vegetable Bake
Deep Sea Fishing
Episode
| From:
Emeril Live
Join Emeril as he heads out to the deep sea in search of delicious treasures of the deep. With recipes for Skate Grenobloise, Sea Bass with Mustard Crust, Broiled Porgy Filets & Whole Arctic Char Baked in Salt Crust.
Gadgets
Episode
| From:
Emeril Live
Tonight Emeril shares his favorite food gadgets with recipes for Potato Gaufrettes with Lobster Remoulade, Creole Tomato Soup with Goat Cheese Dumplings, Potato Gnocchi with Gorgonzola Sauce, Pork Medallions with Herbed Spaetzle, Citrus Crusted Snapper with Lemon Butter
Holiday Feast
Episode
| From:
Emeril Live
From Hanukah to Kwanzaa and Christmas, it's all food to love no matter what holiday you celebrate. Emeril's Latkes; Sugarcane Baked Ham with Spiced Apples and Pears; Pork Tenderloin Stuffed with Roasted Oysters, Served with Smothered Black-Eyed Peas
Healthy and Hearty
Episode
| From:
The Essence of Emeril
Eating right and eating well CAN be the same thing. Let Emeril lead you to temptation, the guilt-free way. Apple-Brandy Grilled Pork Loin; Acorn Squash and Apple Puree; Sesame Snow Peas; Simply Delicious Lightened Cheesecake
My Dinner With Chef B
Episode
| From:
Emeril Live
What's better than dinner with a friend? Chef B joins Emeril to create a meal that's out of this world. Recipes include: Tchoup Chop Chop cocktail, Crawfish Vichyssoise, Roasted Rabbit Tenderloin, Southern Cooked Greens and Ham Hock Gravy, Chilled Hazelnut Glacees.
Mushroom Show
Episode
| From:
Emeril Live
Emeril prepares some tasty dishes utilizing different mushrooms. Chicken and Mushroom Sherry Sauce in Pastry; Fried Chantrelle Salad with Creamy Dressing; Black Trumpet and Truffle Risotto; Dried Porcini Crusted Salmon with Tomato Cream Sauce; Roasted Abalone Mushrooms with Crabmeat Salad
Ladies Night
Episode
| From:
Emeril Live
Emeril cooks up some special dishes just for the ladies. Key Lime Pie Martini; Endive, Strawberry and Gravlax Salad; Wild Mushroom and Truffle Ragout over Fettuccine; Fish En Croute with Lemon Butter Sauce; Individual Flourless Chocolate Cakes with Raspberry Coulis
Fall River Memories
Episode
| From:
Emeril Live
Join Emeril and the women he credits with inspiring him to cook -- his mom, Hilda and her friend Ines. Come join them as they remember the good old days in Fall River and cook up some great classic Portuguese recipes!
