Recipe courtesy of Emeril Lagasse

Root Beer Float

Name: Root Beer Float
Prep time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 4 servings
Cuisine: american
Ingredients: 1 pint vanilla ice cream; 2 pints root beer

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Level: Easy
Total: 5 min

Prep: 5 min

Yield: 4 servings

Ingredients

1 pint vanilla ice cream

2 pints root beer

Directions

Place 1 scoop of ice cream in each of 4 tall footed fountain or parfait glasses. Slowly pour root beer over the ice cream and serve immediately with a long handled spoon and straw.

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