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Emeril Lagasse
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About Emeril Lagasse
Since his first job in a bakery, Emeril has hosted TV shows, opened restaurants and become one of the most recognizable chefs of all time.
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Smothered Pork Chops
Boudin Sausage
Sylvia's Red Velvet Cake
Seafood Gumbo
Roasted Pumpkin Soup
Duck Confit
Emeril's Oven-Braised Osso Buco with Orzo "Risotto"
Shrimp Creole
Chicken and Dumplings
Paella
Emeril's ESSENCE Creole Seasoning
Espagnole Sauce
Sausage Stuffed Bell Peppers
Fried Fish Fingers with Tartar Sauce
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