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Showing 1,841 - 1850 of 3,123 results for emeril

Quick and Easy

Episode | From: The Essence of Emeril
Have a seat in Emeril's kitchen while he shows you some tips for quick and easy home cooking that will let you get dinner on the table in no time.

Soothe Your Soul

Episode | From: The Essence of Emeril
Sit back, relax and watch Emeril treat you to some good ole fashion cooking. Nothing is more satisfying after a long week than fantastic comforts food to soothe your soul.

Hammin' it Up

Episode | From: Emeril Live
Emeril's Kicked Up Chef's Salad; Ham and Garlic Pork Rolls; Fresh Baked Ham with Rum and Coke Glaze; Wild Pecan Rice, Bacon and Tasso Dressing; Country Ham with Orange Pan Sauce

Carribean

Episode | From: Emeril Live
Tonight on Emeril Live, the Trade Winds are taking us to the Caribbean where it's all about warm breezes, sweet tropical fruit, fantastic cocktails and some of the most succulent food imaginable.

Sicilian Style

Episode | From: Emeril Live
Emeril presents a menu of Sicilian specialties including Sicilian-Style Chickpea and Tuna Salad, Sicilian-Style Rice Balls Stuffed with Bolognese Sauce, "Ragusa-Style" Ricotta Ravioli and Involtini di Carne alla Siciliana.

From Farm to Table

Episode | From: Emeril Live
Emeril's making a meal with ingredients straight from the farm. His menu includes: Cucumber Soup with Tarragon, Penne with Fresh Tomatoes, Basil and Fresh Mozzarella, and Grilled Ribeye with Roasted Pepper Salsa.

A Taste of Rome

Episode | From: Emeril Live
Emeril's serving up bold Italian flavors with recipes for Roman Style Stuffed Artichokes, Homemade Pasta Squares with Oxtail Sauce, Roasted Lamb with Garlic and Anchovies, Pizza Alla Romana and Timballi with Ricotta.

Chicken Four Ways

Episode | From: Emeril Live
Emeril prepares four unique chicken dishes and presents the perfect wine pairings for them. Charlotte's Boursin Roasted Chicken; Chicken Cakes with Tangy Remoulade Sauce; Filipino "Adobo-Style" Chicken Thighs; Chicken Pontalba.

Viewers Choice

Episode | From: Emeril Live
Emeril's Creole Seasoning; Fried Clams with Gaahlicky Blue Cheese Dip; Carmelized Sea Scallops with Crawfis- Papaya Salsa, Cilantro Butter Sauce, and Watercress Salad; Chow Mein Sandwich; Hazel Smith's Chicken Dressing Casserole

A Taste of Venice (In Las Vegas)

Episode | From: Emeril Live
Featuring the foods of Venice and an inside look at the Venetian Hotel in Las Vegas. Emeril's Frozen Belini; Fresh Seppie Risotto; Rigoli in Salsa; Duck and Mushroom Ragu over Creamy Polenta.

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