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All Grown Up

Episode | From: Big Daddy's House
Big Daddy and his son Justin are in the kitchen making dishes that please both their palates. Kicking it off, it's Fish Sticks with a Funky Ketchup & Fish Tacos topped with a crunchy Chipotle Slaw. Then it's another kid favorite with an adult twist, Beef Ravioli & Fried Ravioli with Dipping Sauces, that will keep you dunking. Then to wash it all down, a White Grape Juice Mocktail for Justin and a Grown Up White Grape Juice Gimlet!

By Land and Sea

On this trip, Guy Fieri's diving into joints servin' up spectacular surf and tasty turf. There's bison pastrami and smoked white fish in Duluth, Minn., crab cakes and pork belly in New Jersey, Creole shrimp and prime rib in Mississippi and clam linguine and elk ravioli in Seattle. KISS's Gene Simmons crashes a Hawaiian joint in Los Angeles serving a meat-fish combo, and in Havana, Cuba, they're making regional specialties including lobster cooked with something unexpected.

Super Seafood Showdown

Episode | From: Guy's Grocery Games
Guy Fieri's games always have a catch, especially when he invites four seafood masters to serve up the catch of the day. In round one, the chefs play "Go Fish" to determine the catch they'll cook for their fish dinner. Then in round two, the remaining chefs make a shellfish feast using the sample table items that Hunter and the judges are hawking around the store! The winning chef will earn a "net" profit of up to $20,000!

By Land and Sea

On this trip, Guy Fieri's diving into joints servin' up spectacular surf and tasty turf. There's bison pastrami and smoked white fish in Duluth, Minn., crab cakes and pork belly in New Jersey, Creole shrimp and prime rib in Mississippi and clam linguine and elk ravioli in Seattle. KISS's Gene Simmons crashes a Hawaiian joint in Los Angeles serving a meat-fish combo, and in Havana, Cuba, they're making regional specialties including lobster cooked with something unexpected.

Slow-Roasted Halibut with Uni Butter Sauce

Video | 06:04
Michael Symon schools his recruits in the techniques of cooking fish and making broth and sauce as he prepares Slow-Roasted Halibut with Uni Butter Sauce.

Salmon Tempura with Daikon Salad

Recipe | Courtesy of Hans Rockenwagner
Total Time:
2 hours 5 minutes

Grilled Shrimp on Sugarcane

Recipe | Courtesy of Mai Pham
Total Time:
55 minutes

Sashimi Napoleon

Recipe | Courtesy of Bev Gannon
Total Time:
45 minutes

Cold Poached Salmon

Recipe | Courtesy of Michael Lomonaco
Total Time:
2 hours 50 minutes

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