Nothing turns up the volume more in cooking than herbs. Ina is sharing her top herbs and how to use them in delicious recipes, Greek lamb with a yoghurt mint sauce and oregano, feta and tomato salad. Then she's teaming up with Eli Zabar who will be sharing an incredible tomato salad recipe with fresh tarragon. Then she's answering everyone's herb questions in Ask Ina
Weeknight dinners are a breeze when you plan ahead. Shop once and eat all week with great-tasting affordable recipes from Food Network chefs. Try hearty main courses fresh sides and 10-minute desserts plus Melissa's ten-dollar salmon dinner and easy dishes from around the world.