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Happy Birthday, Bryon!

Episode | From: Delicious Miss Brown
Kardea Brown celebrates her boo's most recent trip around the sun by cooking up a menu chock full of his favorites, like Collard Green Stuffed Shells, Pear and Glazed Pecan Salad, Cast-Iron Garlic Parmesan Biscuits and Strawberry-Swirl Cheesecake.

Chic Chicken Dinner

Episode | From: Ten Dollar Dinners
Melissa d'Arabian makes a delicious Chicken Dinner that's chic, easy, and affordable. The star of the meal is Roasted Garlic Clove Chicken, juicy and aromatic, served alongside tender Ratatouille bursting with fresh vegetables. Crusty Parmesan Bread completes this family-friendly menu.

Chicken Caesar Soup

Recipe | Courtesy of Food Network Kitchen
Total Time:
50 minutes

Red Sauce Recipes

Episode | From: The Kitchen
The Kitchen co-hosts put their own unique touches on delicious Italian recipes from red sauce joints. The whole crew works together to make The Kitchen Family's Sunday Sauce, Alex Guarnaschelli brings dessert to the feast with her Classic Tiramisu and Geoffrey Zakarian whips up a Tricolore Salad. Jeff Mauro makes the Ultimate Cheesy Chicken Parmesan, while Sunny Anderson and Katie Lee Biegel create two types of garlic bread: Cushy and Crispy Garlic Bread and Stovetop Garlic Bread!

Beer and Italian Sausage Fondue

Recipe | Courtesy of Giada De Laurentiis
Total Time:
55 minutes

Bacon and Artichoke Hearts Lavash Flatbread

Recipe | Courtesy of Valerie Bertinelli
Total Time:
40 minutes

Bacon-and-Egg Breakfast Caesar Salad

Recipe | Courtesy of Food Network Kitchen
Total Time:
30 minutes

Polenta Napoleon with Mixed Herb Pesto

Recipe | Courtesy of Cookworks
Total Time:
55 minutes

Barley Risotto with Roasted Winter Vegetables

Recipe | Courtesy of Food Network Kitchen
Total Time:
1 hour 5 minutes

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