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5 Healthy Ways to Bake with Pumpkin Puree — Fall Fest

Article

Work smooth and spicy pumpkin puree into your favorite baked goods with these easy recipes from Food Network.

5 Healthy Ways to Bake with Pumpkin Puree — Fall Fest

All the Things You Can ‘Gingerbread’ This Winter

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Treat yourself to a good, old-fashioned flavor with these gingerbread-flavored sweet and treats from Food Network.

All the Things You Can ‘Gingerbread’ This Winter

Hali Bey Ramdene

TALENT

Hali Bey Ramdene is a writer and editor. She is the founder of StudioHalibey, a creative consultancy located in Albany, New York, that tells stories about food, good living, and well-being.

Food blogger Bev Weidner loves a good shortcut. She demonstrates one of her best time-saving hacks in her Cheesy Biscuit Pot Pie recipe by using bagged frozen vegetables and store-bought biscuit dough.

Minneapolis' Pancake Queen

Video | 03:28

Jeff uncovers good eats in Minneapolis, including special corn pancakes at Maria's. Using actual corn and spicy paprika, Maria offers cheap food with a Colombian flare. Toppings include mangoes, raspberries or even cojito cheese.

Design Lover's Fantasy Kitchen

Video | 00:42

If good design gets your creative juices flowing, you'll find many elements to love in the Food Network Fantasy Kitchen. The bright and airy layout, herringbone floor and expansive island are just the start.