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Showing 3,431 - 3440 of 4,831 results for grilled chicken with meyer lemon and dijon
Pork Tenderloin with Shredded Brussels Sprouts
Recipe
| Courtesy of Food Network Kitchen
- Total Time:
- 40 minutes
Hawaiian Garlic Butter Prawns with Grilled Pineapple and Pickled Serranos
Recipe
| Courtesy of Amy Pottinger
- Total Time:
- 1 hour 40 minutes (includes pickling time)
What Is a Meyer Lemon?
Article
Learn the basics and advanced cooking techniques from Food Network with how-to advice on everything from cooking or carving a turkey to grilling corn.
Kale and Brussels Sprout Caesar with Seared Salmon
Recipe
| Courtesy of Megan Mitchell
- Total Time:
- 25 minutes
Righteous Bites
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy Fieri's diggin' into some diverse dishes on both sides of the Pacific. In Los Angeles, the East Coast buddies piling on a plateful of guilty pleasures like the Fat Jerry sammie, a smorgasbord of fried favorites from chicken fingers to mozzarella sticks to steak, where he's joined by actor Jerry Ferrara. In Monterey, Calif., the boat-to-table spot on the pier crankin' out all kinds of fresh fish like the abalone sliders and the seasonal crab feast. In Aiea, Hawaii, the double-duty bowling alley/restaurant is keeping it funky with one of DDD's best-ever oxtail soups and the flavorful grilled turkey sandwich.
Island Fever
Episode
| From:
Down Home with the Neelys
Pat and Gina are bringing the Island flavors to Memphis today with a little help from Tony Neely. They've got a Grilled Jerk Chicken that'll have you feeling like you're on the beach. Then, Pat and Gina fry up some mouth-watering Fried Plantains. Next up, they keep it light with a deliciously simple, Black Bean, Mango and Tomato Salad. And finally, it wouldn't be a trip to the Islands without a cocktail and Pat and Gina don't disappoint when they do a little remixing to create a Pina Colada Sorbet with Coconut Whipped Cream. You'll be booking a trip to the Islands after this feast!
