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Food Network Magazine: October 2020 Recipe Index

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Happy Halloween! Celebrate everyone's favorite ghoulish holiday with our October 2020 issue. We filled it with a month's worth of sweet and spooky Halloween snacks you can make all October long. Plus, check out our special Instagram section to see how you can style your own food photos like a pro and learn to make insta-famous cakes right in your very own home.

Halloween Treats

Episode | From: Cooking Live
Trick-or-treating is one way to get sweets on Halloween, but it's also fun to make your own. Make bewitching sweets with cookbook author Donata Magpinto.

Outrageous Halloween

Episode | From: Outrageous
This Halloween, we're carving up the treats in an hour-long special featuring cakes and confections so Outrageous, they're downright otherworldly. There are award-winning pumpkin sculptures, candies of monstrous proportions, and cakes so gruesome -- you'll lose your head. So, grab your knives and pitchforks and prepare to be spellbound, as we knock on the doors of some of the nation's sweetest haunts.

Halloween Party

It's a Halloween tradition in Michael's neighborhood - every home serves a special treat so the parents can socialize while the kids tank up on sugar. Michael's got peanut butter cups, s' mores, vampire blood punch with eyeballs, and Garlic Soup to Go. Gameplan 2 Days Before Party: Coat muffin cups with chocolate for Peanut Butter cups and refrigerate. Boil vegetables in salted water for Poached Garlic Soup until soft Puree for smoothness, cover and refrigerate Freeze hand and face ice cubes for Vampire Punch 1 Day Before Party: Prepare peanut butter mixture for hardened cups Add banana chip on each cup, refrigerate for hardening Cut graham crackers into Halloween shapes for S’mores Morning of Party: Blend sweets for the Slimedoo Fondue until melted Mix in green food coloring, place in fondue pot for serving Re-heat soup, mix in cream, and serve in warm bowls 15 minutes Before Party: Mix juices for Vampire Blood Punch, put in body ice cubes and serve

Giada's Cinnamon Pumpkin Roll

Video | 04:02
Giada's chocolate-filled Cinnamon Pumpkin Roll is full of holiday flavors.

Red Velvet Vampire Cupcakes

Video | 01:21
Little monsters will be howling to sink their teeth into these delightfully gory treats.

Butternut Squash Smoky Queso Dip

Video | 05:47
Using the hollowed out butternut squash, Jeff Mauro creates fun and spooky serving dishes for this creamy fall queso.

Black Death Fizzes

Video | 02:11
Nancy's party punch is Black Death Fizz with black ice cubes.

The Gourds of Pumpkins Past

Video | 02:30
Host Damaris Phillips takes a look back at some of the creepiest, craziest and most creative carves in Outrageous Pumpkins history.

Jelly Bean Taste Off

Video | 02:58
Damaris Phillips and Terri Hardin face off to see who can name the most jelly bean flavors while blindfolded.

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