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Showing 1,541 - 1550 of 1,870 results for halloween
Carved and Sweetly Starved
Episode
| From:
Southern at Heart
Damaris Phillips' sister, Morgan, lives in a neighborhood where they're crazy for Halloween, so she asks for Damaris' help carving up pumpkins, decorating her house, and making sweet treats. Damaris rises to the occasion and creates a stunning Red Velvet Lava Cake, as well as Cornmeal and White Chocolate Biscotti to dip into a hearty Roasted Chicken White Chili.
The Ultimate Haunted House
Episode
| From:
Haunted Gingerbread Showdown
Three Haunted Gingerbread Showdown winners return to compete in the frightful finale! Each chef must create the ultimate haunted house out of gingerbread if they want to take home the $25,000 grand prize. Judges Jamika Pessoa and Jason Smith are joined by some very special Halloween fans that are expecting epic work and will decide on a winner.
Stacks of Jacks
Episode
| From:
Outrageous Pumpkins
Host Damaris Phillips is all about everyone's favorite Halloween decoration, the jack-o'-lantern, so she tasks the carvers with creating topsy-turvy, gravity-defying stacks of jacks. Then in the Big Carve, the competitors must impress judges Ralph Attanasia and Terri Hardin with a spooky jack-o'-lantern skeletal structure to stay safe from elimination.
Hauntingly Good
Episode
| From:
The Best Thing I Ever Made
Food Network chefs Sunny Anderson, Jacques Torres, Susan Feniger and Eric Greenspan dig into their bag of tricks and scare up the best Halloween treats! A ghostly scene made entirely out of chocolate, caramel corn with an exotic curry twist, pancakes made with candy and Moon Pies fit for a king will make this holiday "hauntingly good."
Sweet & Scary
Episode
| From:
Kids Baking Championship
Ghoulish ghost peppers aren't the only things scaring these four fan-favorite kid bakers as a shocking twist puts the $10,000 prize of baking tools and equipment on the line. Hosts Duff Goldman and Kardea Brown challenge the bakers to use scary ingredients in their spooky sweets as they celebrate two extremes of Halloween -- scary and sweet!
Oh My Gourd!
Episode
| From:
Kids Baking Championship
Four former Kids Baking Championship competitors return to the kitchen to test their scare-abilities by making pumpkin patch pinata cakes in hopes of winning the ultimate Halloween treat -- a $10,000 dream baking package including a blast chiller. Host and judge Duff Goldman is joined by none other than season 5 champion Natasha Jiwani as a special guest judge.
Halloween Treats
Episode
| From:
Cooking Live
Trick-or-treating is one way to get sweets on Halloween, but it's also fun to make your own. Make bewitching sweets with cookbook author Donata Magpinto.
Outrageous Halloween
Episode
| From:
Outrageous
This Halloween, we're carving up the treats in an hour-long special featuring cakes and confections so Outrageous, they're downright otherworldly. There are award-winning pumpkin sculptures, candies of monstrous proportions, and cakes so gruesome -- you'll lose your head. So, grab your knives and pitchforks and prepare to be spellbound, as we knock on the doors of some of the nation's sweetest haunts.
Halloween Party
Episode
| From:
Easy Entertaining with Michael Chiarello
It's a Halloween tradition in Michael's neighborhood - every home serves a special treat so the parents can socialize while the kids tank up on sugar. Michael's got peanut butter cups, s' mores, vampire blood punch with eyeballs, and Garlic Soup to Go.
Gameplan
2 Days Before Party:
Coat muffin cups with chocolate for Peanut Butter cups and refrigerate.
Boil vegetables in salted water for Poached Garlic Soup until soft
Puree for smoothness, cover and refrigerate
Freeze hand and face ice cubes for Vampire Punch
1 Day Before Party:
Prepare peanut butter mixture for hardened cups
Add banana chip on each cup, refrigerate for hardening
Cut graham crackers into Halloween shapes for S’mores
Morning of Party:
Blend sweets for the Slimedoo Fondue until melted
Mix in green food coloring, place in fondue pot for serving
Re-heat soup, mix in cream, and serve in warm bowls
15 minutes Before Party:
Mix juices for Vampire Blood Punch, put in body ice cubes and serve
