Four fan favorites from the Kids Baking Championship are back in the kitchen to bake their way through two frightful challenges. In the pre-heat, they must make something sweet and scary. Then in the main heat, they will each have to be mad scientists and bake up a hybrid monster dessert. Only one will become the Kids Halloween Baking Champion and win the $10,000 prize!
It's Halloween and you will be in for a treat when Gordon Elliott and chef Frederic Van Coppernolle surprise a family in Los Angeles, CA . With a Madonna impersonator and a Mariachi band in tow, Gordon gives the family a Halloween to remember.
Haunted houses, ghostly pumpkins and edible eyeballs make for a Halloween thriller, when five top cake teams gather for an intense cake and candy competition. Elaborate cakes, some weighing 80+ pounds, must impress a panel of tough judges with their delectable craftsmanship and creative use of candy decorations.
COMPETITORS:
Cheryl Lew
Owner, Montclair Baking
Oakland, Calif.
Bronwen Weber
Executive Chef, Frosted Art Bakery & Studio
Dallas, Texas
Duff Goldman
Owner, Charm City Cakes
Baltimore, Md.
Norman Davis
Owner, The Sweet Life
Annandale, Va.
Carol Murdock
Owner, Classic Cakes
West Hartford, Conn.