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Showing 5,391 - 5400 of 8,119 results for korean fried chicken with honey butter

Chicken Cacciatore

Recipe | Courtesy of Robert Irvine
Total Time:
2 hours 30 minutes (includes resting time)

Hot Times Jalapeno Turkey Breast

Recipe | Courtesy of Bill Jamison|Cheryl Jamison
Total Time:
13 hours 50 minutes

The Cover 2 (Roasted Apples and Squash)

Recipe | Courtesy of Team Da Bus

Hasselback Potatoes

Recipe | Courtesy of No Author
Total Time:
1 hour 15 minutes

Fragrant Jasmine Rice Pilaf

Recipe | Courtesy of Food Network Kitchen
Total Time:
30 minutes

Shredded Brussels Sprouts with Lemon and Poppy Seeds

Recipe | Courtesy of Catherine McCord
Total Time:
15 minutes

Grilled Salmon with Corn and Mushrooms

Recipe | Courtesy of Anita Lo
Total Time:
45 minutes

Tahdig-e Baal

Recipe | Courtesy of Shadi Hasanzadenemati
for Food Network Kitchen
Total Time:
1 hour 50 minutes (includes marinating time)

Righteous Bites

This trip, Guy Fieri's diggin' into some diverse dishes on both sides of the Pacific. In Los Angeles, the East Coast buddies piling on a plateful of guilty pleasures like the Fat Jerry sammie, a smorgasbord of fried favorites from chicken fingers to mozzarella sticks to steak, where he's joined by actor Jerry Ferrara. In Monterey, Calif., the boat-to-table spot on the pier crankin' out all kinds of fresh fish like the abalone sliders and the seasonal crab feast. In Aiea, Hawaii, the double-duty bowling alley/restaurant is keeping it funky with one of DDD's best-ever oxtail soups and the flavorful grilled turkey sandwich.

Island Fever

Pat and Gina are bringing the Island flavors to Memphis today with a little help from Tony Neely. They've got a Grilled Jerk Chicken that'll have you feeling like you're on the beach. Then, Pat and Gina fry up some mouth-watering Fried Plantains. Next up, they keep it light with a deliciously simple, Black Bean, Mango and Tomato Salad. And finally, it wouldn't be a trip to the Islands without a cocktail and Pat and Gina don't disappoint when they do a little remixing to create a Pina Colada Sorbet with Coconut Whipped Cream. You'll be booking a trip to the Islands after this feast!

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