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Bran Cereal "Fried" Chicken

Recipe | Courtesy of Manouschka Guerrier
Total Time:
25 minutes

Spring Tastes: Peanuts

Episode | From: Cooking Live
Spring tastes begin with an homage to peanuts. After all, March is National Peanut Month. Recipes: Chicken Sates with Spicy Szechuan Sauce; Peanut-crusted Fish Filets with Fried Bananas; Pad Thai; Mom-mom Fritche's Peanut Butter Cookies.

Wolfgang's Beef Goulash

Recipe | Courtesy of Wolfgang Puck
Total Time:
2 hours 31 minutes

New Mexican Rubbed Pork Tenderloin with Sweet Potato Tamale and Pecan Butter

Recipe | Courtesy of Bobby Flay
Total Time:
2 hours 25 minutes

Pork Tenderloin with Prosciutto, Sage and Asiago Cheese

Recipe | Courtesy of Carissa Seward
Total Time:
40 minutes

Swedish Meatballs with Spicy Plum Sauce

Recipe | Courtesy of Marcus Samuelsson
Total Time:
1 hour 30 minutes

Spicy Chicken Pizza

Recipe | Courtesy of Wolfgang Puck
Total Time:
2 hours 20 minutes

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