Finely diced mushrooms add earthy umami flavor to Kardea Brown's beef burgers. She puts a Southern spin on the juicy blended burgers by topping them with homemade pimento cheese.
Forget the days of the massive cheeseburger assembly line at your tailgate party or summer cookout. Instead, stuff store-bought pizza dough with all the burger fixins and throw them on the grill for the ultimate grab-and-go score!
Katie Lee Biegel creates her own version of a favorite restaurant burger by layering potato sticks and a creamy blue cheese sauce on her beefy patties.