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Showing 3,441 - 3450 of 3,929 results for korean ground beef bowls
Casino Night
Episode
| From:
Semi-Homemade Cooking
Sandra’s Casino Night pizza menu is no gamble! For easy winnings try her zesty Chicken Caesar Salad Pizza. Meaty Stuffed Pizza with sausage and ground beef is a sure-fire ace in the hole! You don’t need to have a full house in hand to win with Grilled Fruit Pizza for dessert and a coconut Cocojito.
You Can Only Get It Here
Episode
| From:
Diners, Drive-Ins and Dives
This trip Guy's finding funky flavors all over the country. In San Francisco, an Asian/American/Mexican fusion joint doing a Korean spicy pork burrito with homemade kimchee. In Indianapolis, a tamale spot loading homemade masa with everything from Mexican-spiced beef to apples with pecans. And on the south side of Chicago, a Belizean place serving classics like king fish in gravy with mashed plantains.
Beef and Rice and Everything Nice
Episode
| From:
Guy's Big Bite
Guy Fieri celebrates his favorite Korean flavors with his bold and spicy Seoul-ful Ribs with Rice, a hearty one-pot dish brimming with braised beef ribs and flavor-infused rice. To serve alongside, Guy's making his quick Homemade Kimchi, and one of his favorite snacks, Crispy Kale. To drink, Guy goes all-out with a cocktail that can only be called Welcome to the Jungle.
Beef Medallion with Herb Roasted Potatoes, Warm Salad Greens and a Dried Morel Brandy Sauce
Recipe
| Courtesy of Rhys Lewis
- Total Time:
- 1 hour 20 minutes
Dolmades with Lemonato Sauce
Recipe
| Courtesy of Mykonos Kuzina
- Total Time:
- 2 hours (includes cooling time)
Batch Made in Heaven
Episode
| From:
Mary Makes It Easy
Mary Berg fills up the freezer with batch-made meals for her and her friends. Her Go-To Tomato Sauce freezes beautifully, making it a must-have store 'n serve solution to throw together a meal, like Veggie Cabbage Rolls! These have a mushroom and rice filling with walnuts and fresh herbs. Speaking of rolls, Lasagna Roll Ups are pre-proportioned pasta perfection, made with pesto, spinach and ricotta filling and ground beef. Nothing brings comfort like chili, and Mary's Green Chili brings a new smoky spin on a freezer staple, using ground turkey, charred peppers and green salsa. Everything is ready to heat and serve in a jiff!
