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Showing 3,751 - 3760 of 3,883 results for lettuce
How to Crisp Tender Greens
Recipe
| Courtesy of Douglas Katz
Potted Shrimp Croutons with Tomato Mayonnaise
Recipe
| Courtesy of Citizen Public House
- Total Time:
- 1 hour 15 minutes
Grilled Corn, Edamame, and Black-eyed Pea Salad
Recipe
| Courtesy of Deborah Fewell
- Total Time:
- 1 hour 45 minutes
Burritos with Friends
Episode
| From:
Alex's Day Off
Alex believes food tastes so much better when it's enjoyed with friends AND when it's easy to put together. Alex starts with a delicious beef filling for her burritos by marinating skirt steak in way too many peppercorns. And for something to chill down your mouth, Alex pops wedges of iceberg lettuce into the freezer and pulls them out at that perfectly cool temperature. Each wedge is slathered in a champagne vinegar dressing. For dessert a simple Crème caramel, that is cool and caramel-y without being too sweet or heavy. It's a light and naughty dessert.
Record Release Party
Episode
| From:
Trisha's Southern Kitchen
Trisha Yearwood is releasing a special limited-edition record to help raise money to find a cure for women's cancers, and is hosting a release party to commemorate the event. She's serving up an array of scrumptious finger foods, like Mini Sausage Cheddar Biscuits, Chicken Salad with Fruit in Lettuce Cups and Vanilla Cupcakes with Peanut Butter Frosting. At the party, she will perform a special song from the record.
Buy a Limited-Edition Vinyl Record of Trisha’s PrizeFighter: Hit After Hit
The Fieri Boys Go Fancy
Episode
| From:
Guy's Big Bite
Guy Fieri pulls out all the stops with his Pan Seared Veal Rib Eyes, blanketed in bubbly fontina cheese and crispy slices of prosciutto. You know Fieris are meat 'n' potatoes fans, and Guy's Roasted Reds with Peppers and Capers really satisfies with crisp red potato wedges tossed with shallot, sweet red bells, briny capers and crumbled gorgonzola cheese. To complete this Fieri feast, Long Beach Coleslaw brings bold flavor and texture with red cabbage, crisp iceburg lettuce and creamy blue cheese dressing. This is a meal for the ages, guaranteed to satisfy the meat lover in your family.
