Watercress Salad

Recipe courtesy of Laura Calder

Watch how to make this recipe.

Watercress Salad

Name: Watercress Salad
Prep time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 4 servings
Cuisine: french
Ingredients: Extra-virgin olive oil; Champagne vinegar; Kosher salt and freshly ground black pepper; Handful slivered almonds, toasted; 2 handfuls small green grapes; 4 generous handfuls watercress, stemmed

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Level: Easy
Total: 10 min

Prep: 10 min

Yield: 4 servings

Level: Easy
Total: 10 min

Prep: 10 min

Yield: 4 servings

Ingredients

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Extra-virgin olive oil

Champagne vinegar

Kosher salt and freshly ground black pepper

Handful slivered almonds, toasted

2 handfuls small green grapes

4 generous handfuls watercress, stemmed

Directions

In a medium bowl, toss the greens with the oil, vinegar, salt, and pepper, to taste. Arrange on a serving platter and scatter over the almonds and grapes. Serve.

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Watercress Salad

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