Watercress Salad with Lime Dressing

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  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: 3 servings
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1 bunch watercress, trimmed and coarsely chopped

4 sprigs fresh mint, chopped, 2 tablespoons

A handful of flat-leaf parsley, chopped

1 heart of romaine, coarsely chopped

1 ripe lime, juiced

1 teaspoon sugar

3 tablespoons extra-virgin olive oil, eyeball it

Coarse salt and pepper


  1. Combine watercress, mint, parsley and romaine in a small salad bowl. Combine lime juice and sugar in a small dressing bowl. Whisk oil into lime juice in a slow stream. Pour dressing over the salad and season with salt and pepper, to your taste.

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