mushroom recipes | Food Network

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Venetian Tapas Cocktail Party

Episode | From: Easy Entertaining with Michael Chiarello

It's the Italian version of Spanish tapas-cicchetti. Throughout Venice you can find these cicchetti bars serving bite size appetizers. With recipes for Polenta Bites w/Caramelized Mushrooms, Pan Roasted Trout Bruschetta w/Chili Vinaigrette, Baked Clams w/ Prosciutto Bits & Bread Crumbs, Grilled Sweet Italian Sausages w/Basalmic Reduction.

A Hunter's Feast

Episode | From: Emeril Live

You know, believe it or not, I get a lot of e-mails from hunters. During season, they’re always looking for different ideas on how to make venison or rabbit or duck. Recipes include: Grilled Rabbit Sausage , A Hunter’s Boar Pie, Venison Stew, Smoked Duck, Corn, & Mushroom Pasta

Quick Fix Gourmet

Episode | From: Quick Fix Meals with Robin Miller

Salmon is crusted in cashews and later dressed with a sour cream and gogonzola dressing in two delicate dishes that are sure to make you an instant gourmet. Recipes include: Honey-Teriyaki Chicken Fingers with Sesame Seeds; Creamy Fusilli with Mushrooms and Chicken; Cashew-Crusted Salmon with Bok Choy; Salmon Cobb Salad in Creamy Dill Dressing.

Wholly Macaroni

Episode | From: Emeril Live

Emeril reminds you that there's much more to pasta than plain old macaroni with marinara sauce. Tonight he's showing you how easy it is to revive that tired pasta recipe by adding or changing just a few simple ingredients. Rigatoni oreganata with tomato sauce and breadcrumbs; Buccatini with Italian tuna and calamata olives; Potato, leek, and bacon ravioli; and Veal stuffed jumbo shells with a mushroom bechamel.

Money-Saving Meals

Episode | From: The Essence of Emeril

Making a great meal doesn’t have to be expensive. Most people believe the more you spend the better the meal. Wrong! Emeril shows you how to make Braised Chicken Thighs with Button Mushrooms, Herbed Chicken Noodles, and Smoked Turkey and White Bean Casserole. It’s all about great recipes that won’t cost you an arm and a leg.

Rewind and Redo

Episode | From: Food Network Specials

Ross Mathews joins Tiffani Thiessen to rewind the clock and cook up some classic recipes with new school flavor. Tiffani puts her unique spin on a childhood favorite, Beef and Mushroom Stroganoff over Creamy Polenta, served with a side of her aunt's Crisp String Beans. Then, a homemade Ginger Beer for the perfect Dark and Stormy cocktail. And for dessert, the ultimate classic comfort food, Candied Ginger Apple Pie.

Menu of the Day

Episode | From: Healthy Appetite with Ellie Krieger

Even when time is tight you don't have to skip meals. Ellie makes three delicious meals and a high-energy snack to see you through the day. Broccoli, mushroom and cheese breakfast strata, spinach salad with warm bacon and apple cider dressing, succotash with grilled scallops and parsley drizzle, and a cherry and walnut glove-compartment snack. Easy, perfectly balanced recipes to get you through am to pm.

Fast Food

Episode | From: Emeril Live

Start your engines because tonight Emeril's making some quick dishes to remember. He'll make a menu with a fast lifestyle in mind. Buckle your seatbelts, it's all about fast food tonight! Recipes: Grilled Chicken Caesar Salad Wrap, Pan-Roasted Lime Marinated Pork Tenderloin with Mango Salsa and Almond Rice Pilaf, Smoked Sausage, Tomato and Mushroom Soup, Fish Tacos with Roasted Tomatillo Salsa and Apple "Leaves" in Parchment. Emeril welcomes musical guest Malina Moye.