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Showing 671 - 680 of 695 results for mushroom recipes

Low Carb

Episode | From: Emeril Live
Who says Low Carb can't be high in flavor? Recipes include: Flank Steak with Mushroom Ragout, Tuna Taco with Guacamole and Charred Pico de Gallo, Cajun Turkey Sausage with Eggs and Asparagus Sauce, Asian Pork Tenderloin Salad

Trimming the Bird

Episode | From: Low Carb and Lovin' It
With George’s festive recipes, you can still have all your traditional favorites, and give thanks for their low carb count. Sausage and Herb Stuffing; Wild Mushroom Turkey Gravy; Fresh Cranberry Relish; Green Bean Casserole

Escarole Soup/Pork Tenderoloin

Episode | From: Calling All Cooks
Visit Philadelphia, PA for Escarole 'Comfort Soup' handed down over 30 years from grandma. Next, visit McKinney, TX for a home chef's recipe for Pork Tenderloin, Mushrooms and Polenta Cakes she learned as a girl living with Grandma.

Valentine's Day Cook Along

Episode | From: Cooking Live
Sara will show you tricks for wooing your loved one with a beautiful meal as she prepares a romantic dinner for her husband. Recipes: Rib-Eye Steak with Stilton; Rosti Potatoes with Madeira Mushrooms; Butternut Squash and Ginger Puree.

Basics of Ovens

Episode | From: Cooking Live
We'll compare types of ovens and tell you at what temperature to cook your favorite dishes. Recipes: Pound Cake; Mushroom Filled Puff Pastry; Tomato Olive Foccacia; Blasted Chicken with Roasted Vegetables; Creme Brulee; Broiled Salmon Teriyaki; Broiled T-Bone

Stewfato & Rita's Risotto

Episode | From: Calling All Cooks
Erica Miller travels to Des Plains, Illinois, to taste an Italian recipe called Stewfato which consists of chicken stewed with mushrooms, garlic, wine, onions, tomato paste and a hint of cinnamon. Plus, as the side, Great Grandma Rita's Risotto.

Thanksgiving First Courses

Episode | From: Cooking Live
Award-winning cookbook author Joanne Weir shares her great ideas for Thanksgiving first courses. Recipes: Salad of Frisee, Radicchio, Pears, Pomogranates, and Persimmons; Sugar Pumpkin Soup with Chipotle Cream; Crispy Polenta Cakes with Wild Mushroom Ragout; Amy's Oysters Rockefeller.

Artisan Week: New American Cheese

Episode | From: Cooking Live
We're sampling some great American cheese that's just as good as the stuff you'll find in Europe--and we're not talking processed singles wrapped in plastic. Recipes: Mushroom and Camembert Crostini on Butter Lettuce with Truffle Vinaigrette and much more.

A Taste of Things to Come

Episode | From: Cooking Live
Tune in as John Ash predicts what�s in store for the future in food. Recipes: Wild Mushroom Salad with Corn Mustard Dressing; Roasted Eggplant and Tomato Napoleons with Black Olive Dressing; Tomatillo, Poblano and Heirloom Bean Chowder; Blackberry Grunt

Football Party

Episode | From: Emeril Live
It's a manly way to watch the game. Recipes include Grilled Steak Salad, Caesar Style, Sausage Stuffed Portobello Mushrooms, Ultimate Cheesy Crab and Corn Nachos, Ducle de Leche Fondue, and Beer Battered Fried Trout Tacos with Spicy Horseradish Coleslaw.

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