For her Italian Cookie Swap party, Giada will prepare some of her favorite holiday cookies. She'll bake Chocolate Citrus Biscotti and Hazelnut Chocolate Chip Cookies. For something unique, she'll deep fry flaky Venetian fritters.
Today, Portland's Caprial Pence bakes springtime sweets for your Mother's Day table. Bistro Challah Bread; Free Form BerryTart; Chocolate Brownie Drop Cookies
Hey now...anyone here like sweets? The sweets Emeril loves most are those home made cookies and cakes that you find at a bake sale. Tonight, Emeril hands down some of his favorite bake sale recipes.
Some extra-fabulous bake sale items that'll keep the crowd clamoring for more. Pecan Sour Cream Coffee Cake; Giant's Thumbprint Butter Cookies; Raspberry Lemonade.
No holiday is complete without an array of colorful, buttery-sweet cookies to nibble. Today, Giada’s making batches of her all-time favorite Italian cookies -- florentines, fig and walnut cookies, and holiday biscotti -- and wrapping them up as holiday gifts. These are so yummy, it’ll be hard to give them away.
No matter what you call them -- Crayfish, crawfish, crawdads, or mudbugs -- or how you cook them from boil to bake, this tasty staple of Louisiana cooking is as Cajun as it gets.
This is cheesecake the likes of which you've never seen! No Bake Margarita Cheesecake; BLT Cheesecake with Lemon Aioli; Savory Mini-Blue Cheese Cakes with Port Reduction; Pear Tarte Tatin Cheesecake
Aida takes the guessing out of baking with her stellar cookie creations. Chocolate-Dipped Orange Coconut Cookies, Pecan Pie Bars, and Vanilla Cherry Chocolate Cookies all make for a great selection of sweet treats. She leaves just enough room for some outrageous "No Recipe Recipe" Cookie Ice Cream Sundae Sandwiches.