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Showing 4,921 - 4930 of 7,596 results for oven roasted vegetables recipes

Spit Roasted Leg of Lamb with Preserved Lemon, Saffron, Olive, and Vinaigrette

Recipe | Courtesy of Cat Cora
Total Time:
4 hours 50 minutes

Pan-Roasted Diver Scallops, with Lime and Creme Fraiche Creamed Corn, and Cilantro Salad

Recipe | Courtesy of Michael Symon
Total Time:
2 hours 10 minutes

Fish Nuggets with Roasted Corn and Tomato Salad with Fire Cracker Sauce

Recipe | Courtesy of Jason Smith
Total Time:
1 hour 45 minutes (includes standing time)

Roasted Corn and Cucumber Tomato Salad

Recipe | Courtesy of Brigitte Nguyen
Total Time:
25 minutes

Cook Like a Pro: Good Ingredients

Ina Garten shares recipes that use her favorite good ingredients starting with good chocolate in her Chocolate Pecan Meringue Torte. Next, good maple syrup and lemon are turned into sublime side dishes including Maple-Roasted Acorn Squash as well as Tuscan Roasted Potatoes and Lemon. Good mustard is the magic ingredient in her Crispy Chicken Thighs with Mustard Sauce that are good enough for company. Finally, good salt is the secret to her Salty Oatmeal Chocolate Chunk Cookies -- officially Ina's favorite cookies ever.

Low and Slow

Episode | From: Mary Makes It Easy
Mary Berg is making low-effort recipes that cook slowly while filling the house with the most delicious aromas. Porchetta is two meals in one, starting with a pork dinner with sausage and pancetta filling slow roasted over a bed of fennel. Then, enjoy Porchetta Sandwiches the next day with zesty caper and herb mayo. With Slow Roasted Squash, Mary proves that low and slow isn't just for meat, and a Classic Pot Roast is everything you want in one pot.

Reinvented: Chicken Salad 5 Ways

Photo Gallery | 6 Photos

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