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Thanksgiving at Bobby's

Bobby Flay and Katie Lee are hosting an all-star Thanksgiving feast of friends with Alex Guarnaschelli, Michael Symon and Sunny Anderson. From appetizers to drinks and dessert, everyone is cooking up all the classic dishes that are the most personal and special to them. There's Sage and Pecan Sweet Potato Casserole, Roasted Carrots, Mashed Potatoes with Buttermilk and, of course, Cornbread Stuffing and Roast Turkey! For dessert, they've whipped up a Cranberry, Apple and Fig Streusel Tart and Chocolate Pumpkin Pie, and no feast would be complete without Holiday Sangria. Tips, tricks and personal stories are shared as all the dishes are made leading up to the delicious feast served to celebrate Thanksgiving.

Giant Foods

Episode | From: Outrageous
An adventure in natural foods of epic proportions, Outrageous: Giant Foods showcases enormously-sized vegetables, fruits and even cheese that put standard grocery store produce to shame. This special features a fiercely competitive colossal cabbage weigh-off competition at Alaska's State Fair, a regatta in California where the boats are all made from 1,000+ pound pumpkins and how to cook with the world's largest tree born fruit, the jackfruit, in Florida. From the making of a 4,500-pound Mammoth cheese wheel to world record setting onions, it's big food or bust! Along the way, we'll meet the farmers and creators who bring these edible titans to life and learn what it takes to raise the vegetables from tiny seeds to truly Outrageous: Giant Foods.

Deen Brothers Thanksgiving

Episode | From: Food Network Specials
It's that time of year again and everyone is buzzing around making their holiday plans. The Deens are no different. Except this year Bobby and Jamie have a treat for everyone — they're cookin' the big Thanksgiving meal for the entire family! It's about time they're giving their mama a break so she can kick back and relax. Bobby is coming home for the holiday with a few edible treats from the big city in tow. Jamie's doing his part by gathering the freshest ingredients Savannah has to offer. The boys come together in the kitchen and prepare a huge, delicious feast for Paula and the entire family. The Deen Thanksgiving table will be bountiful — a fried turkey with cornbread dressing, sweet potato casserole, and New York City cheesecake with a pumpkin topping, just to name a few delicious dishes. It's a Deen family Thanksgiving like you've never seen before!

Deceiving Desserts

Episode | From: Low Carb and Lovin' It
Living a low-carb lifestyle doesn’t mean forgoing dessert. Really! Chef George Stella and his wife, Rachel, whip up a variety of tasty treats: NY ricotta cheesecake, double chocolate walnut brownies, and praline pumpkin pie with fresh whipped cream. Eating low carb has never been tastier. Top 5 Tips 1. Sour cream is a great low carb choice for all of your cooking and baking needs. 2. When a recipe calls for you to "butter and flour" the pan, use non-stick cooking spray and a mix of wheat bran and soy flour instead. 3. Walnuts are a great source of omega-3 fatty oils, the same oils found in salmon which, when consumed in moderation, actually help reduce cholesterol and blood pressure. 4. You can create your own, carb-curbed desserts. Try substituting soy flour for white flour and sugar substitute for the real thing. Eggs and cream are low carb and help your baked goods rise, so don't eliminate them. 5. Reinvent the piecrust with a simple mixture of melted butter (approx. two tablespoons for one crust), some ground spices, and diced pecans.

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