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Texas Oven-Roasted Beef Brisket

Recipe | Courtesy of Tom Perini
Total Time:
4 hours 10 minutes

Boardwalk

Video | 05:47
The chef has seven hours to make dinner for 300, using only boardwalk food.

Espress Yourself

Video | 02:05
We could all use some education about true espresso. Join AB as he explains how the beans, the grind, the machine and the hand make up the essential components in brewing the perfect cup of espresso.

Alton Had a Little Lamb

Video | 02:46
Alton gives a quick tour of all the major cuts of his favorite meat, lamb.

Through a Butter Clearly

Video | 02:37
Alton clarifies the process of unleashing butter's culinary superpowers.

Hummus in a Hurry

Video | 02:43
Whipping up a heaping helping of hummus is easy if you follow Alton's tips.

The Once and Future Toddy

Video | 01:48
Alton recommends a crock pot of hot toddies to combat "the winds of Thor."

What's The Beef With Kobe?

Video | 02:03
Kobe beef: How can you know you're getting what you're paying for?

Ina's Holiday Pumpkin Mousse

Video | 05:12
Ina's preholiday treat for her guests is a rich but airy pumpkin mousse.

Chocolate Tip Trio

Video | 01:59
Alton shares three chocolate tips: chopping, melting and keeping it warm.

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