This game day favorite takes on a cute disguise for Halloween! The jalapeño poppers are wrapped in strips of crescent rolls to resemble mummy bandages, then baked until golden brown.
These festive cookies are a playful twist on the beloved Italian bakery classic -- but with a surprise inside. Almond-scented tricolor dough surrounds a sweet pocket of jam, then gets dressed up with a double dose of chocolate and a dunk in sprinkles.
Why choose between carrot cake and cheesecake when you can have both? This mashup starts with a spiced shortbread crust and is topped with a quick walnut crumble.
A whole head of cauliflower (no chopping needed) is glazed with spicy Buffalo sauce and roasted until tender. Tangy ranch dressing, crumbly queso fresco and fresh celery leaves provide the delicious topping.