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Showing 6,861 - 6870 of 12,847 results for salads

Smothered BBQ Chicken on Texas Toast

Recipe | Courtesy of Jeff Mauro
Total Time:
1 hour 50 minutes

4-Star Salad Bar

Episode | From: 30 Minute Meals
A salad bar to please everyone. That-Vietnamese Salad Bar Sumpreme; Sorbet Bar

4-Star Salad Bar

Episode | From: 30 Minute Meals
A salad bar to please everyone. That-Vietnamese Salad Bar Supreme; Sorbet Bar

Leek, Potato, and Bacon Casserole

Recipe | Courtesy of Food Network Kitchen
Total Time:
1 hour 38 minutes

Buffalo Chicken Statement Salad

Episode | From: 30 Minute Meals
Rachael Ray believes that salads shouldn't be limited to small bowls and sidelines, so she makes a huge Buffalo Chicken and Blue Ranch Statement Salad that's perfect for a dinner party or a big game night. She tops layers of lettuce and vegetables with spicy Buffalo chicken, chips and homemade blue cheese ranch dressing for a salad that's anything but standard.

Ultimate Chicken Salad Sandwich

Episode | From: Tyler's Ultimate
Tyler's chicken salad will have you forgoing your local deli in favor of your own kitchen.

Refrigerator Day Pot Roast Salad

Recipe | Courtesy of Michele Urvater

When Cherry Met Salad

Episode | From: Cutthroat Kitchen
For guest judge Ted Allen, three chefs have to make their chopped salads with gardening tools. One chef has to use "belly dancing" tools to make their tagine. Finally, one chef has to wear a giant cherry on their head as they make a cherry cobbler.

Soup and Salad Italiano

Episode | From: Guy's Big Bite
Celebrated chef Jonathan Waxman stops by to cook with Guy Fieri. Together they make a Cold Italian Seafood Salad, with tender poached calamari, shrimp and clams in a Venetian vinaigrette on a bed of arugula and fennel. Next, Asparagus Soup — a creamy puree of asparagus, peas and baby spinach, topped with parmesan breadcrumbs, creme fraiche and a swirl of extra virgin olive oil. To snack on, Jonathan improvises, whipping up a batch of mouthwatering Pea and Ricotta Crostini.

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