Eric Greenspan prepares a lobster salad with sun-dried tomato, celery and capers. The salad is paired with a lobster roe sabayon and couscous with a lemon-parsley pesto.
Ingrid Hoffmann treats her gal pals and their kids to a backyard pool party. With recipes Salad, Fishy-dilla Kids' Plate with Chicken and a Whale Shaped Watermelon Salad.
Exiled to "bars," chopped and pre-packaged, drenched in noxious concoctions, the tossed salad deserves better. Host Alton Brown goes back to salad basics and pays homage to "Caesar".