There's nothing better than a big ol' plate of comfort food, unless, of course, you can make in 30 minutes. Chicken & Dumplings; Orchard Salad; Gingerbread Cupcakes
Rachael makes a super sandwich with all kinds of hot and delicious stuff spilling out of the middle. SUPER EGGPLANT SUBS; SPINACH ARTICHOKE PASTA SALAD
Bistro kicks its shoes off at home. Rachael cooks up Croque monsieur style monte cristo croutons; frisee salad and shallot vinaigrette plus her mom's favorite cocktail.
An appetizer, dessert and main course in thirty minutes. A 5 minute Green Salad with Green Dressing; 15 Minute Tuna Puttenesca; 10 Minute Ice Cream Cake.
You can go home again. Veal Ragu with Campanelle; Sicilian Chunk Vegetable Salad; Last Course Sampler: Italian Cheeses, Sliced Fennel and Citrus Rings with Brandy
A great meal to celebrate yourself with! Seared Ahi Tuna and Salad of Mixed Greens with Wasabi Vinaigrette; Sesame Noodles; Yogurt and Fruit Dessert Cup
An easy meal that Rachael eats all summer long... and you will too! Rosemary-Garlic Steaks with Arugula, Tomatoes and Parmigiano-Reggiano; Potato Salad fra Diavolo.