Erin Jeanne McDowell evokes our favorite campfire treat by rippling homemade ice cream with fudge sauce and marshmallow creme then sprinkling it with crushed graham crackers.
The sunny, summery decorations on this cake are easy to achieve with candy melts in a variety of soft colors, and citrus fruits add punch. The design is inspired by the Russian bakery, Kalabasa.
Your favorite sweet and tangy dessert just got scoopable. Creamy mousse is layered with crushed graham crackers and berry jam in this fun summertime treat.