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Showing 2,641 - 2650 of 2,718 results for tacos
Philadelphia
Episode
| From:
Food Network Specials
Celebrity chef Aarón Sánchez is hitting the streets of Philadelphia on his latest search for the best Mexican food in America. No culinary tour of Philadelphia would be complete without cheese steak and at Union Taco, you get the best of both worlds in their Philly Cheese Steak Taco! Then savor a true Pennsylvania Dutch staple served up as a "scrapple taco" at Sancho Pistola's. Next up, a Philly original from Tuk Tuk Real dishing up a Thai fusion treat in a delicious duck taco. Last stop, La Calaca Feliz features a cauliflower taco so good it makes meat-craving carnivores rethink their menu choices.
International Food Fest
Episode
| From:
Emeril Live
Souvlaki with Tzatsiki Sauce; Mu Shu Pork; Chorizo Tacos; Canolli
No Cook Dinners
Episode
| From:
Cooking Live
SPICY GAZPACHO WITH SHRIMP, CHOPPED SALAD, CHINESE CHICKEN SALAD, QUICK TACOS
Portland, Maine
Episode
| From:
Man v. Food
Casey Webb's edible expedition takes him to Portland, Maine, for a lobster-topped cheeseburger and a potato-donut-cannoli mashup. At Margaritas Mexican Restaurant, he takes on the Taco Gigante Challenge: a foot-long hard taco packed with ground beef, chicken and carnitas.
Denver
Episode
| From:
Food Network Specials
Celebrity Chef Aarón Sánchez soaks up the sun, innovations and traditions of the Mile High taco scene in Denver. With his Tio Mario and cousin Javier as guides, Aarón crushes beer-braised Stella's Pork Carnitas taco topped with a rich gouda mash at Comida, the legendary Chile Relleno inside-a-Burrito at El Taco De Mexico, and a Native American treat featuring braised bison on Fry Bread at Tacobe. And for dinner with his relatives, it's the flavors of Southern Mexico when Adelita's Cocina and Cantina chef Silvia Ayala infuses the flavors of her home town of Michoac%XE1n into her Carne Asada tacos.
Nuevo Latino--Beach Party
Episode
| From:
Melting Pot
Alcapurrias; Shark Tacos; Mero en ma Cum (striped bass in achiote and sour orange sauce); Bacalaitos (codfish fritters).
Apres Ski Party
Episode
| From:
Food 911
Clarke Comollo works on the Ski Patrol for Stratton Mtn in VT, and wants to pull off a party with an Après Ski menu for his Ski Patrol buddies. They whip up Tacos Carne Asada and Tacos Pollo on the grill; Mojo; Pico De Gallo; and Guacamole.
Chicago
Episode
| From:
Food Network Specials
Celebrity chef Aarón Sánchez hits the Windy City and samples the best traditional and twisted tacos in town. First stop is the Pilsen Neighborhood — a hub for Hispanic culture that's home to Carnitas Uruapan, a place locals love for their succulent carnitas and crunchy chicharrones. Next up, Aarón hits Antique Taco for a Midwest twist on the nacho - poutine-style cheddar cheese curds in pork chorizo chili! Then it's on to Big Star in Wicker Park for a fabulous fish taco. And finally, get some authentically-prepared — and very tasty — goat tacos from Birrieria Zaragoza. Their closely guarded 150 year-old recipe from the Mexican State of Jalisco will have your mouth watering!
Mexican, Meats, Melts!
Episode
| From:
Best Places to Pig Out
From a family-sized taco to a pizza-pasta combo that's overloaded with carbs, we're counting down eight mouthwatering marvels.
