This is our go-to brine for turkey. It's simple, flavorful and, most importantly, leaves you with a succulent, juicy, perfectly-seasoned bird. It's also perfect for chicken, pork chops, Cornish game hens -- you name it.
Brining a turkey will give it more flavorful meat, without drying it out. Here are the ways to use a wet brine or dry brine for your turkey, and how long to brine it.