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Cheesy Vegetable Manicotti

Video | 03:13
Katie Lee makes her version of a childhood favorite, filling the manicotti with a mixture of ricotta cheese and vegetables.

Bloody Hand Pies

Video | 24:23
These freaky little snacks are stuffed with classic pizza flavors and ooey gooey cheese. Perfect for all the ghosts and goblins at your Halloween celebration.

Skillet Lasagna

Video | 36:32
Santos Loo's hearty vegetable lasagna cooks entirely on the stove top -- no oven required.

Sweet and Sour Cauliflower

Video | 15:07
Chef Megan Hysaw puts a vegan twist on a traditional, takeout classic that is crispy on the outside, tender on the inside and smothered in flavorful sauce.

Salad in a Jar

Video | 03:14
Kardea Brown uses mason jars to store these lush, make-ahead picnic salads with hearty greens, sliced plums, crispy roasted chickpeas and almonds.

Ree's Tomato Soup 2.0

Video | 02:37
Ree takes a humble can of condensed tomato soup and dresses it up with sherry, pesto and Parmesan.

Homemade Spaetzle

Video | 00:44
Learn how to make tender, eggy spaetzle in no time at all with these easy instructions.

Sweet Potato Asparagus Hash with Fried Eggs

Video | 03:06
Trisha Yearwood tops a hearty sweet potato and asparagus hash with fried eggs.

Bucatini al Limone

Video | 00:58
Geoffrey Zakarian adds green beans to his bright, lemony pasta dish.

Cheater Mushroom "Risotto"

Video | 04:00
Franco Noriega subs Arborio for jasmine rice in this quick and easy take on a comforting and creamy Italian classic.

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