Season 11, Episode 3

Bread and Butter

Ina's on a nonstop bread adventure with her friend Eli Zabar, the bread guru. For lunch there's Fennel and Garlic Shrimp, perfect to eat with his Country Bread, he's sharing the secret recipe, and Ina's using it in delicious Provencal Cherry Tomato Gratin. Then she's assembling a beautiful bread basket and in a meeting of their two passions, they're having a bread and butter tasting.
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Recipes From This Episode

Fennel & Garlic Shrimp

Provencal Cherry Tomato Gratin

Country Bread

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Mar 9
11:30am | 10:30c

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Easy as Pie

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Barbecues and Bouquets


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