Season 19, Episode 4

Modern Comfort Food: Simply Seafood

Ina Garten is serving up a seafood spread, starting with Fresh Crab and Pea Risotto for a comforting one-pot wonder. Then she makes fast and foolproof Baked Cod with Garlic and Herb Ritz Crumbs and Potato Galettes with Smoked Salmon, an incredible easy canape. Finally, Ina's luxurious Lobster BLTs take a classic sandwich and give it a sensational twist.
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Recipes From This Episode

Potato Galettes with Smoked Salmon

Baked Cod with Garlic And Herb Ritz Crumbs

Lobster BLTs

Fresh Crab and Pea Risotto

Modern Comfort Food: Remembered Flavors
Modern Comfort Food: All Italian

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