Season 7, Episode 7

Off Duty

This is all about what professional cooks make at home when they're off the clock from dawn to dusk. Fantastic quick and easy recipes and top tips from the chefs and cooks in the know for us to try at home. Ina will be cooking with cookbook writer and caterer Julia Turshen and getting great ideas from local chef Kevin Penner and city chef Cederic Vongerichten from Perry Street.
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Recipes From This Episode

Spaghetti Aglio E Olio

Sunday Morning Oatmeal

Banana Raspberry Smoothies

Kimchi Fried Rice with Fried Egg

Grilled Lamb Chops with Artichoke Puree, Crispy Baby Artichokes and Cerignola Olive

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Restaurant Rules

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