Season 93, Episode 0

Hawaiian Food

Today, Sara and chef Roy Yamaguchi prepare a Hawaiian feast. Smoked Duck Potstickers with Orange-Chile-Plum Sauce; Blackened Ahi with Soy-Mustard Sauce
See Tune-In Times

Recipes From This Episode

Maui Onion Tomato Salad with Pancetta and Basil Balsamic Vinaigrette

Smoked Duck Potstickers with Orange Chili Plum Sauce

Summer Herbs (CL9187)


What's New

Latest Stories