Season 93, Episode 0

Hawaiian Food

Today, Sara and chef Roy Yamaguchi prepare a Hawaiian feast. Smoked Duck Potstickers with Orange-Chile-Plum Sauce; Blackened Ahi with Soy-Mustard Sauce
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Recipes From This Episode

Maui Onion Tomato Salad with Pancetta and Basil Balsamic Vinaigrette

Smoked Duck Potstickers with Orange Chili Plum Sauce

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