Season 93, Episode 30

Home Entertaining: Buffet with the Hazans

The doyenne of Italian food and hospitality, Marcella Hazan, visits Cooking Live to show us a splendid summertime buffet. Her husband, Victor, offers his suggestions for complimentary wines. Crisp Cheese Wafers Friuli-Style; Shrimp and Scallop Salad wit
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Recipes From This Episode

Pan-Roasted Pork Tenderloin Wild Boar-Style with Shiitake Mushrooms

Shrimp and Scallop Salad with Orange Sections

Peaches, Raspberries, and Blueberries with Prosecco

Crisp Cheese Wafers Friuli-Style

Market Basket Cook Along
Millennium Dinner Party


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