Season 93, Episode 87

Legendary Chefs: Charlie Trotter

Food doesn't have to be rich to taste good',' saysCharlie Trotter. Recipe: Lobster with Corn Bisque and Elephant Heart Plum Tart
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Recipes From This Episode

Lobster and Corn Bisque

Three-Point Elephant Heart Plum Tarts with Rosemary Plum Compote and Maple Mascarpone Cream

Legendary Chefs: Alice Waters
Legendary Chefs: Julia Child and Jacques Pepin

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