Season 27, Episode 2

Flavor Adventure

This trip, Guy Fieri's taking a culinary trip filled with adventurous flavor. In Los Angeles, a funky spot all about filling bowls with eclectic eats. In Norfolk, Va., a market and restaurant with Mexican specialties that you probably haven't seen before. Plus, a farm-to-table food truck in Maui, Hawaii serving up all kinds of global greats.
See Tune-In Times

Recipes From This Episode

Huarache a la Mexicana

Roasted Garlic and Herb Pork Hash

Pohole Fern Laphet Thock Salad with Braised Hawaiian Tako (Octopus)

Restaurants From This Episode

Upcoming Airings

See Full Schedule
Friday
Mar 30
10pm | 9c
Saturday
Mar 31
1am | 12c

Previous Episode

Sandwiches, Spaetzle and Sticky Wings

Next Episode

Barbecue, Batter and Beer Can Chicken

What's New