Season 1, Episode 7

Triple D Nation: Italian Inspired

Guy Fieri is getting in touch with his Italian roots. First up, he pops back into an Italian market in Baltimore, where the arancini and eggplant lasagna are both off-the-hook. Then, in Park City, Utah, a ski bum turned chef has the apres-ski crowd clamoring for his seafood cioppino. And in Cleveland, a pizza and pasta place is still servin' up the family recipes -- for a third generation.
See Tune-In Times

Recipes From This Episode

Chicken Parmesan

Vegan Coconut Red Curry

Restaurants From This Episode

Upcoming Airings

See Full Schedule
Mar 6
4:30am | 3:30c

Previous Episode

Triple D Nation: Savory Seafood and Square Pie

Next Episode

Triple D Nation: East Coast Eatin'


Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

What's New

Latest Stories