Season 10, Episode 4
Robert Irvine is at the world-famous Cedar Point amusement park in Sandusky, Ohio, to make dinner for 150 superfans celebrating the park's 150th anniversary. Robert's challenge is to put his over-the-top spin on four of the park's favorite dishes. But like any good rollercoaster, there are twists: Robert and his team can only use ingredients from the park concession stands, and they must also create another three dishes inspired by three of the park's most popular rides. Robert and his team had better buckle up for this thrilling adventure!
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