Season 1, Episode 80

Dessert First

Lemon Pepper Sorbet; Mini Crawfish Profiteroles with Citrus Butter; Saffron Champagne Creme Brulee; Lobster Cannoli with Lemon Gastrique
See Tune-In Times
Chocolate Meal
Mardi Gras Open House


Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

What's New

Latest Stories