Season 5, Episode 2

Holidays with Giada

The nine remaining finalists receive their next challenge from Esquire's articles editor Ryan D'Agostino. They must create a recipe for the Esquire man that works for the magazine's "Recipe for Men" section.


Then the finalists head to the Good Housekeeping test kitchen where they're greeted by Giada De Laurentiis and Good Housekeeping's editor-in-chief, Rosemary Ellis.


The finalists are randomly assigned a holiday and must prepare a dish that represents their holiday in a new and exciting way. The challenge winner finds out he or she will be featured in Good Housekeeping's July issue, and the next finalist is eliminated.

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Recipes From This Episode

Main Challenge: Spicy Southern Collard Greens with Sweet Maple Cornbread

Mini Challenge: Grilled New York Strip Steak with Tennessee Drunken Braised Brussels Sprouts and Bacon Hash and a Spicy Caribbean Citrus Cinnamon Chutney

Press Party for Food Network's 16th Birthday
Dinner at Ina's

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