Brian is an event designer by day and a baker by night. He likes to make cocktail-inspired sweet treats. He is most afraid of spiders.
Holly Braddock – Myrtle Beach, SC
Holly is an executive pastry chef, and Southern desserts are her specialty. She is terrified of snakes.
Tamara Brown – Los Angeles, CA
Tamara made it to the final three in season 2 of Halloween Baking Championship and she is back to try to win it all. Her biggest fear is being attacked by killer bees.
Aaron Clouse – Columbus, OH
Aaron is an executive pastry chef who really likes to push the boundaries of pastry and experiment with savory desserts. He is terrified of ghosts.
Edward Cunningham – Chicago, IL
Edward is a railroad heavy equipment operator who creates amazing custom cakes on the side. His biggest fear is haunted houses.
Michael Gaddy – Dade City, FL
Michael is a pastry chef who is known for his exotic flavors and for creating a fun atmosphere in the kitchen. His greatest fear is being buried alive.
Nerwan Khalife – Bronx, NY
Nerwan is a pastry chef with an eye for detail. She owns two bakeries in New York City where she makes custom cakes. She is most afraid of bugs.
Renee Loranger – Mississippi Gulf Coast
Renee is an executive pastry chef on the Mississippi gulf coast who has a passion for decorating. She is most afraid of snakes.
Michelle Lee – Monterey, CA
Michelle is a sous chef from California who likes to have fun with her food and create whimsical desserts. Her biggest fear is losing all of her teeth.
Sinai Vespie – Mishawaka, IN
Sinai is an executive pastry chef at a large university in the midwest. She loves French pastry but has a playful decorating style. Spiders are one of her biggest fears.
