Sneak Peek of Kitchen Crash, Season 2

Brace for impact! Jeff Mauro is back with a fiery new season of Kitchen Crash, bringing professional chefs to quiet neighborhoods all around the United States to compete for $10,000.

With just 10 minutes on the clock, the contestants will have to scour unsuspecting neighborhoods for homeowners willing to join them in battle and help them win.

Will our chefs be able to find homeowners willing to let them shop in their pantries in hopes of winning both parties $5,000?

These portable kitchens are brought in with the Kitchen Crash truck each episode and constructed on quiet suburban streets for high-stakes throwdowns.

Faced with limited ingredients, impending sabotages and kitchens built in the middle of the street, these chefs must be able to execute three mouthwatering dishes using only the items provided by their families.

Each chef’s limited pantry forces them to get creative and resourceful when making different dishes for three rounds of fierce competition.

Jeff brought some of his best buds to help him judge this season, including Chopped pro Marc Murphy.

It’s a whole new season of finding out just what real chefs can do with the food in your house.

This is going to be a race to the finish line.

Don’t be a dummy and mess up — the stakes are higher than ever this season!

These chefs need all hands on deck to shop for ingredients and make it through three rounds of stiff competition.

Look who else is stopping by! It’s restaurateur and the host of Chef Boot Camp, Cliff Crooks.

Who knows what these families have in stock for our chefs, whether it’s ingredients for our contestants or a keg for Jeff.

Watching these chefs battle is a neighborhood affair, and everyone likes to watch the action unfold.

If a limited pantry and 30 minutes to make a showstopping dish weren’t enough stress, these chefs must also battle the elements in their outdoor kitchens. Too much wind could blow away their fire used for cooking, and rain could wash away their chance at victory.

Watch as these professional chefs transform your weekly grocery shopping trip into gourmet dishes.