Photo: Scott Gries
1 / 10
Tag Along with the Competition
Throughout this much-anticipated competition, iconic Girl Scout cookies will be featured in different challenges. In addition to the star-studded panel of judges, current Girl Scouts will drop in to represent their troops.
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Photo: Scott Gries
2 / 10
But First, Let Me Take a Selfie
Special guest judge Carla Hall is excited to kick off the competition, but before the fun can begin, there’s time for a quick selfie with Girl Scouts Persya and Bryana.
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Photo: Scott Gries
3 / 10
I’ll Take 10 Boxes, Please
Do-si-dos, Samoas and Thin Mints are on display as the bakers are tasked with incorporating one of these classic Girl Scout flavors into their desserts.
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Photo: Scott Gries
4 / 10
Trefoil Magic
Baker Julie opts for the Trefoils, using them to create a crust that is sure to spark some serious childhood memories.
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Photo: Scott Gries
5 / 10
deLited to Be Here
Guest judge Samantha Seneviratne and judge Katie Lee check in on Vinny as he chops up some ooey-gooey Caramel deLites to incorporate into his dish.
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Photo: Scott Gries
6 / 10
Scout’s Honor
Girl Scouts Domenica and Olivia help Alyson introduce the challenge to the bakers and offer a few tips on how to best use the cookies we all know and love.
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Photo: Scott Gries
7 / 10
Unpack Your Bags
Whatever is inside this suitcase, it sure has Tejeda pretty excited!
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Photo: Scott Gries
8 / 10
S’more for Me
Rosa’s piping skills are put to the test as she adds homemade marshmallow to each of her desserts.
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Photo: Scott Gries
9 / 10
Industry Skills
Eric should probably be taking notes right about now. Receiving advice from two Girl Scouts on how to set up a successful booth doesn’t happen every day!
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Photo: Scott Gries
10 / 10
Presentation Is Key
Kyle is breaking a sweat as he uses what he’s learned from the Girl Scouts to decorate his dessert booth.