Season 2, Episode 1

When Life Gives You Lemons

In Mary Berg's world, when life gives you lemons, you put them in everything! Lemons are her absolute main squeeze in the kitchen, and she can never get enough. Using her all-time favorite ingredient as the star, Mary starts with sweets by baking Lemon Raspberry Loaf topped with a bright pink glaze, sure to satisfy her inner old lady at tea time. Moving on to mains, Mary whips up Lemon Parmesan Chicken that's fancy enough for guests but quick enough for any night of the week. Then, she shows off a zesty take on carbonara: Creamy Lemon Crab Pasta with a nutty sesame topping. To finish it off, she obviously has to make Lemonade infused with seasonal berries and fresh mint.
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Recipes From This Episode

Lemon Raspberry Loaf

Creamy Lemon Parmesan Chicken with Olives and Herbs

My Favorite Lemonade

Creamy Lemony Crab Pasta

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Sunday
Jun 2
12pm | 11c
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