Rockfish Recipes

Steamy Grilled Rockfish with Chinese Vegetables

Recipe | Courtesy of Jess Tom

Total Time:

30 minutes

1 Review

Fried Rock Fish

Recipe | Courtesy of Nancy Fish

6 Reviews

Pan-Seared Rockfish with Lemon Beurre Blanc

Recipe | Courtesy of Robert Irvine

Total Time:

40 minutes

31 Reviews

Rockfish Galettes

Recipe | Courtesy of Sasha Perl-Raver

Total Time:

1 hour 15 minutes

A Guide to Buying and Cooking Red Snapper

Article

A guide to buying and preparing red snapper.

Oyster and Rockfish Pot Pie

Recipe | Courtesy of Lynn Crawford

Total Time:

1 hour 5 minutes

Salt-Crusted Rockfish with Arugula

Recipe | Courtesy of Jose Andres

Total Time:

1 day 1 hour 50 minutes

1 Review

Russet-wrapped Rockfish with Daikon Radishes and Horseradish Cream Sauce

Recipe | Courtesy of Team A: American Diner Owners

Total Time:

1 hour 15 minutes

Russet-wrapped Rockfish with Daikon Radishes and Horseradish Cream Sauce

Recipe | Courtesy of Team A: American Diner Owners

Total Time:

1 hour 15 minutes

Rockfish with Tomatoes, Capers, Lemon, Artichokes, and Fennel

Recipe | Courtesy of Bob Kinkead

Total Time:

1 hour 15 minutes

8 Reviews

Crispy Skinned Chesapeake Bay Rockfish with Hayman Sweet Potato, Virginia Country Ham and Blue Crab Hash, Melted Leeks and Meyer Lemon Butter

Recipe | Courtesy of Walter Bundy

Total Time:

2 hours 5 minutes

Rockfish with Balsamic Vinegar Reduction and French Green Beans tossed with Radicchio and Fennel

Recipe | Courtesy of Team B French Embassy Chefs

Total Time:

55 minutes

3 Reviews

Pan Seared Wild Rockfish and Soft Shell Crab Tempura with Ginger and Yuzu Glaze, Cucumber and Toasted Nori

Recipe | Courtesy of Harry's Savoy Grill

Total Time:

2 hours

Bouillabaisse

Recipe | Courtesy of Michel Moreigne

Total Time:

1 hour 15 minutes

Roasted Rockfish Rockefeller

Recipe | Courtesy of Sanderling Resort

Total Time:

55 minutes

1 Review

Striped Bass with Oyster Stew

Recipe

Total Time:

45 minutes

Braised Rock Fish, Butternut Puree, Ricotta Gnocchi

Recipe | Courtesy of Rick Bartram

Total Time:

4 hours 10 minutes

1 Review