St. Patrick’s Day provides the perfect excuse for everyone (whether actually Irish or not) to drink, eat and be merry. Get into the spirit with these dishes.
Baked or boiled, simmered or stewed, potatoes are the ultimate in down-home comfort. (Of course, it doesn’t hurt that potatoes are often paired with creamy butter, gooey cheese or crispy bacon.)
From a vibrant-green pancake breakfast to hearty dinners with the requisite corned beef, we’ve got green-colored dishes to keep you feeling festive on St. Patrick's Day.
Celebrate St. Patrick's Day with Food Network Magazine's Green Bean and Egg Salad with Goat Cheese Dressing, a green-themed dish in honor of the holiday.
Incorporate Irish tradition and folklore into your St. Patrick’s Day diet with Food Network recipes inspired by shamrocks, leprechauns and a pint of Guinness.
Why add food coloring to bagels and beer for St. Paddy's Day when naturally green fare (including this festive bright green margarita!) looks and tastes this good?
Try Food Network's favorite green-themed recipes like Irish Grilled Cheese and Green Eggs and Ham for an easy, kid-friendly St. Patrick's Day party menu.
There’s tons of nutrition information swirling around out there; how do you know what to believe? Look for these red flags to know when to be a skeptic.
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